|
|
Item |
Specifications |
|
Apparance |
Colorless or yellowish light transparent liquid |
|
DE |
40-50% |
|
Dry solids |
80-85% min |
|
Maltose |
50% min |
|
PH |
4.0-6.0 |
|
Boiling temperature |
155℃ min |
|
Sulphate ash |
0.4% max |
|
Transparency |
95% min |
|
Pb |
0.5mg/kg max |
|
As |
0.5mg/kg max |
|
SO2 |
0.02mg/kg max |
|
Coliforms |
30 mpn/100g max |
|
Bacteria population |
1500 cfu/ml max |
|
Pathogens(salmonella) |
Negative | |
|
